Posted 01/27/2017 03:00PM

Continuing with their unit on “How The World Works”, the ELC Kindergarten students have been doing some experimenting, exploring and inquiring. The students were excited about experimenting with frozen water balloons, water, salt, baking soda and food coloring. They noticed that the salt makes the ice melt faster. They have also been observing the eggs that we placed in water and vinegar and describing any changes we are noticing. (1/27/2017)

powered by finalsite